Ginger
Ginger is a root plant used as a spice and natural remedy. It is characterized by its spicy flavor and strong aroma. It is used in cooking to add a distinctive flavor to foods and beverages. It is also known for its health benefits, such as improving digestion, alleviating nausea, and boosting the immune system. Ginger is also used in traditional medicine to treat inflammation and relieve pain.
د.م.12.00 – د.م.20.00
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| weight | 100G, 200G |
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